Premium Food & Wine
Premium Food and Wine from our Clean Environment is one of the South Australian Government’s seven strategic priorities.
It seeks to secure South Australia’s position as a producer of premium food and wine from our clean water, clean air and clean soil and capitalise on the increasing global demand for premium products.
By positioning South Australia so that the inherent qualities of our food and wine are recognised and valued locally throughout Australia and in key overseas markets the priority shows the government’s commitment to growing our food and wine sectors.
For any enquiries on Premium Food and Wine from our Clean Environment please email us at firstname.lastname@example.org.
$900,000 grant for new dairy technology to create jobs in Adelaide HillsInvestment in new technology to extend the shelf life of biodynamic dairy products will boost market access for an Adelaide Hills company and create 13 jobs in the region.Read more about $900,000 grant for new dairy technology to create jobs in Adelaide Hills
$500,000 grant towards new McLaren Vale distillery to create 8 jobsA new whisky distillery in McLaren Vale using local grain will create job opportunities and a new tourism experience in the region.Read more about $500,000 grant towards new McLaren Vale distillery to create 8 jobs
Food Innovation Centre - creating ideas for our booming sectorA new centre to help the state’s food and beverage businesses develop and deliver high value, market leading products is now operating from the Waite Campus.Read more about Food Innovation Centre - creating ideas for our booming sector
Grants to boost our local businesses food and wine credentialsEight South Australian food and beverage businesses will share in more than $74,000 to help them gain a competitive edge in national and international markets.Read more about Grants to boost our local businesses food and wine credentials
Spring Gully triumphs as SA food exports boomAs one of South Australia’s most iconic companies celebrates its resurgence, new results show revenue from the state’s food and wine sector has reached a record-breaking $18.2 billion.Read more about Spring Gully triumphs as SA food exports boom
Enjoy South Australian food and wine this ChristmasThink South Australian when you buy food, beer and wine this holiday season.Read more about Enjoy South Australian food and wine this Christmas
Chinese delegation to tour SA’s world class agriculture facilitiesAn incoming delegation from the Shandong Provincial Department of Agriculture will tour South Australia’s world class agricultural research facilities this week.Read more about Chinese delegation to tour SA’s world class agriculture facilities
Opportunity for new and emerging food producersEmerging South Australian gourmet food producers are encouraged to register their interest to participate in the Primary Industries and Regions SA (PIRSA) New Producers’ Area at next year’s Cellar Door Festival.Read more about Opportunity for new and emerging food producers
Voice your food and wine ideas during GovChatTell us how you think we can grow South Australia’s reputation as the food and wine state – that’s the challenge to all South Australians this Wednesday.Read more about Voice your food and wine ideas during GovChat
Almondco - Hall of Fame inductee at SA Food Industry AwardsThe global success of Almondco Australia was celebrated at the 2015 South Australian Food Industry Program Awards last night.Read more about Almondco - Hall of Fame inductee at SA Food Industry Awards
TweetsView all Primary Industries and Regions SA Twitter feeds
Cellar Door Wine Festival AdelaideThe Cellar Door Wine Festival features wineries, brewers and food producers from 15 South Australian regions.LocationAdelaide Convention CentreNorth Terrace, AdelaideGet more informati...
RivafestEnjoy the cultural culinary delights of the Riverland and South Australia, savour the taste of local wine, beer, cider and hard lemonade on the banks of the picturesque Murray River. Kick ba...
- 4 Feb
Declaration of a Livestock Standstill for Pacific OystersFollowing the detection of Pacific Oyster Mortality Syndrome (POMS) in Tasmania, the Minister for Agriculture Food and Fisheries declared on Thursday, 4 February 2016 a Livestock Standstill...
- 22 Jan
Rabbit disease detected in South AustraliaBiosecurity SA is advising domestic rabbit owners and breeders to be on the lookout for a new strain of rabbit calicivirus - RHDV2 - following the confirmation of recent cases in South Au...