Food and Wine Toolkit
The food and wine industry is South Australia's biggest asset, exporting products to over 100 countries, employing 1 in 5 working South Australians and generating $18.2 billion in revenue in 2014-15. Adelaide, South Australia has recently been invited to join the Great Wine Capitals Global Network, joining eight of the world's other major wine producing regions. South Australia is globally recognised for its premium quality food and wine, clean environment free of pests and diseases, high quality food safety standards, genetically modified free crops and world leading research and development programs.
South Australia's 6 main industry sectors are:
- meat and livestock
Download high and low resolution images from the toolkits image gallery. Please ensure you credit Primary Industries and Regions SA (PIRSA) when using the images.
Key messages and fast facts
The messages and fast facts document provides a comprehensive summary of South Australia's food and wine sector. It covers information on the significant role food and wine play in the state’s economy, and the major opportunities that exist for growth and success of South Australian food and wine products locally, nationally and globally.
This infographic provides a visual representation of key information on the food and wine sector including:
- major export products
- major export markets
- figures and statistics on production amounts and values
- sector credentials and attributes.
These reports provide detailed information on the food and wine sector, its annual performance and current investment opportunities.