SafeFish provides technical advice to support Australia’s seafood trade and market access negotiations. It helps resolve barriers to trade by bringing together experts in food safety and hygiene to collaborate
The National Variety Trials (NVT) is funded by the Grains Research and Development Corporation (GRDC). SARDI leads the delivery of the NVT for the Eyre Peninsula, Mid North, Murray Mallee,
Oats are commonly found in cereals and baking. Now new research is transforming the humble oat into a nutritious and tasty snack. Oats contain beta-glucan, a type of soluble fibre
The Eyre Peninsula Farm Water Security project promotes better capture, storage and management of water on Eyre Peninsula (EP) farms.Agriculture uses the largest amount of mains water in the region
The endangered Australian sea lion (Neophoca cinerea) has declined by more than 60% over the past four decades. Its unique life history, benthic foraging behaviour, and remote breeding sites make
When a bacteria outbreak was traced back to Coffin Bay oysters in 2021, research was needed to understand the cause and help prevent future outbreaks.'2021-097 Environmental risk factors that may
The Australian sheep blowfly (Lucilia cuprina) is an invasive species and a major pest of the wool industry. It is the main cause of flystrike - a painful skin disease
SARDI’s Turretfield Research Centre is contributing to a national program that helps Merino breeders evaluate elite sires and make data-driven breeding decisions. The Merino Sire Evaluation (MSE) program gives ram
The SA Discovery Farms project is one of 6 national trials funded through Round 1 of the Australian Government’s Future Drought Fund, via the Long-term Trials of Drought Resilient Farming
Over the past 25 years, Australia’s meat industry has seen major improvements in infrastructure and process control, driven in part by mandatory hygiene monitoring. National baseline studies of beef and
