SA Shellfish Quality Assurance Program

The South Australian Shellfish Quality Assurance Program (SASQAP) monitors the water quality in shellfish harvesting areas of the state.

Tests are carried out where the following are harvested:

• oysters
• mussels
• cockles
• scallops.

SASQAP is carried out by the Department of Primary Industries and Regions and the South Australian shellfish industries. Learn more:

• Monitoring the environment (PDF 814.2 KB)
• SASQAP's measurement uncertainty (PDF 162.9 KB or DOCX 111.1 KB)

Harvesting areas

• Maps and GPS boundaries of harvesting areas
• Current status of harvesting areas
• Relaying shellfish from closed harvesting areas

Accredited harvesters

• Accredited bivalve mollusc harvesters and producers in SA (PDF 153.7 KB)